MONDAY 2 ~ COOP

CLASSES REMAIN FIXED AS HEAD-QUARTERS FOR EACH COOP THROUGHOUT THE PREP DAYS

10:30 - 13:00

• Choreopoethics: undisciplined corporeal publishing and choreographic planning

Location: NOQTA SPACE | Coworking & Coliving Space in Essaouira

• FOREST IS LONG-TERM

Location: Ryad Watier

• Assembling Land: Rehearsals towards Place-making

Location: Riad Al Zahia Essaouira

• Curating Positions: Stream of consciousness: between collective filmmaking and anarchist thought

Location: Ryad Watier

• The Word and the Wound

Location: Riad Callas (black door no.9)

13:00 - 14:00 LUNCH at Koozina Garden prepared by Myriam Taouriri

Sardines en amoureuses/ chrikat

Sardines stuffed with a mix of Moroccan spice

Moroccan salad

Tomatoes, onions, bell pepper, olive oil, parsley

Beetroot mousse

(contains lactose/lactose free on demand)

14:15 - 19:00

COOP continued (same locations)

19:15 - 20:15 DINNER at Koozina Garden prepared by Myriam Taouriri

Barley taboulé

Barley, bell pepper, mint, lemon, parsley, raisins

Aubergine and pumpkin tagine with caramelized onions

Verbena tea

20:30 - 22:30 

COOP continued (same locations)

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