SUNDAY 1 ~ COOP

CLASSES REMAIN FIXED AS HEAD-QUARTERS FOR EACH COOP THROUGHOUT THE PREP DAYS

10:30 - 13:00

• Choreopoethics: undisciplined corporeal publishing and choreographic planning

Location: NOQTA SPACE | Coworking & Coliving Space in Essaouira

• FOREST IS LONG-TERM

Location: Ryad Watier

• Assembling Land: Rehearsals towards Place-making

Location: Riad Al Zahia Essaouira

• Curating Positions: Stream of consciousness: between collective filmmaking and anarchist thought

Location: Ryad Watier

• The Word and the Wound

Location: Riad Callas (black door no.9)

13:00 - 14:00 LUNCH at Koozina Garden prepared by Myriam Taouriri

Ratatouille

Bell pepper, onions, eggplant, zucchinis, tomatoes

Vegetables accras

Carrots, zucchinis, eggplant, eggs, corn starch

Polenta

Corn semolina, caramelised onions, rosemary

Oranges à la cannelle

14:15 - 19:00

COOP continued (same locations)

19:15 - 20:15 DINNER at Koozina Garden prepared by Myriam Taouriri

Kalinte (or caliente, andalousian specialty)

Chickpeas flour, milk, olive oil, eggs

Tagine of mixed vegetables

Mint tea

20:30 - 22:30 

COOP continued (same locations)

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