Adriano Wilfert Jensen

Adriano Wilfert Jensen analyses and produces conditions for relations through choreography. His practice includes making, curating, representing and dealing choreography, dancing in the works of others, as well as a number of other occupations like a series of cocktail hangouts, making a magazine, teaching, dinnerpartiers etc.

His work has been presented in France, Estonia, Belgium,The Netherlands, New York, Switzerland, Germany, Sweden and Denmark.Adriano has danced for Deborah Hay, Mårten Spangberg, Dora Garcia Janez Jansa, Benoit Lachambre and Hisako Horikawa a.o. He holds a BA in choreography from School for New Dance Development, Amsterdam, and received the Danceweb Scholarship 2012 and 2015.

Recent works are “Galerie” (2015) – an immaterial gallery for immaterial artworks founded and run in collaboration with Simon Asencio. 



June 2021, Adriano was cooking for DAI@PAF,  as the assistant chef with chef Christian Töpfner.